First-generation doctoral student Josiah Beharry made history in 2023 when he was chosen as the first student regent from UC Merced.
In addition to being the 50th student to serve on the Board of Regents that governs the University of California system, Beharry also is the first publicly identified undocumented DACA student to be named.
Born in Trinidad, he immigrated to the U.S. with his family at age 3 and was raised in Ventura.
As one of UC Merced’s first students, Josue “Josh” Franco seized the chance to help shape student government for future scholars on campus; now he has grasped a new opportunity on Capitol Hill.
The three-time alumnus (B.A. ’09, M.A. ’16, Ph.D. ’18) has been awarded the American Political Science Association’s Congressional Fellowship for 2024-25.
Student employees in UC Merced’s dining centers got an up-close look at the sustainable techniques at a family almond farm and were challenged to create locally sourced dishes as part of a workshop inspired by an internationally famous chef. The workshop was presented by the Alice Waters Institute for Edible Education in collaboration with UC Merced Executive Chefs Anthony Pangelina and Mitchell Vanagten.
Second-year public health Ph.D. student Sarina Rodriguez was named as a Health Policy Research Scholar by the Robert Wood Johnson Foundation.
UC Merced has received the 2024 Higher Education Excellence in Diversity (HEED) Award, making it the second straight year the university has earned the distinction. The award, given by Insight Into Diversity magazine, recognizes institutions of higher education for their outstanding commitment to diversity, equity, and inclusion (DEI).
Philanthropist and community leader Ed Kashian was awarded the UC Merced Chancellor’s Medal, the university’s highest honor, at the campus’s State of the University event on Oct. 9.
Every Thursday, Chef Maria Maravilla arrives on campus at 5 a.m. In the kitchen, she carefully grinds spices and chops vegetables, both for her special creation and to top it off. She boils 300 pounds of barbacoa before placing all the ingredients into a large kettle.
When the Pavilion Dining Center opens for lunch, about 600 people will get to savor the rewards of Maravilla’s labor: homemade pozole.
In recognition for its continuing efforts to advance Latino student success, UC Merced has earned recertification of the prestigious Seal of Excelencia. The Seal is a national certification for institutions that strive to go beyond enrollment and more intentionally serve Latino students.
The University of California, Merced, climbed once again in US News & World Report’s Best Colleges report, rising to the 26th best public school in the nation. Among all universities, UC Merced came in at No. 58 in the 2024-25 rankings released today – continued improvement over last year’s report when it cracked the Top 60 for the first time.
A new five-year pilot study to place solar panels on the water in the Delta-Mendota Canal is just the beginning of a formal working relationship between UC Merced and the San Luis & Delta-Mendota Water Authority.
The two entities signed a Memorandum of Understanding on Friday, agreeing to work together using science-based and data-driven decision-making on efforts to mitigate climate impacts. The partnership also aims to develop a skilled workforce in the water industry, a crucial industry to improve the socioeconomic outcomes of the people of the San Joaquin Valley.
